Hop aboard Sea Monkey, a bright and spacious 43ft catamaran perfect for casual cruises, celebrations, and relaxing days on the harbour. With capacity for up to 34 guests, this boat offers more room than most, plus a fun tropical vibe that makes it a crowd favourite.
Guests love lounging on the front netted trampolines with bean bags or relaxing in the light-filled saloon that flows into the rear deck — ideal for socialising and soaking up the views. The open layout creates a seamless and comfortable atmosphere for any group.
Onboard amenities include a BBQ, stove, oven, large fridge, and eskies. Water access is easy, and you’ll also enjoy free use of a SUP board and Aqua Lily Pad. Indoor and outdoor showers make rinsing off after a swim simple.
Sea Monkey is well-loved for its friendly crew and easygoing vibe.
| Season | Days | Rate per Hour |
|---|---|---|
| Off Peak (March to October) | Sunday to Friday | $550 |
| Off Peak (March to October) | Saturday | $600 |
| Peak (November to February) | Sunday to Friday | $600 |
| Peak (November to February) | Saturday | $650 |
| Item | Fee |
|---|---|
| Wharf Booking Fee | $100 |
| BYO Fee | $100 |
| Catering Menus | Additional fees apply |
| Menu Option | Price (per person) | Description |
|---|---|---|
| Antipasto & Nibbles (Add-on) | +$5 | Selection of antipasto and nibbles to start. Can be added to any menu. |
| The Classic Sausage Sizzle | $20 | Snags, onions, bread rolls and sauces — perfect for a day on the water. Vegetarian option available. |
| Gourmet BBQ | $32.50 | Sausages, fresh bread rolls and a variety of delicious salads. Vegetarian burgers available. |
| BBQ Chicken Lunch | $32.50 | Chargrill Charlies BBQ chicken with fresh bread rolls and salads. |
| DIY Burgers | $37.50 | BBQ-cooked burgers, bread rolls and classic toppings to build your own burger. Vegetarian option available. |
| DIY Chicken Souvlaki Kit | $37.50 | BBQ chicken skewers, flat breads, Greek salad, hummus and tzatziki. |
| Gourmet Christmas Party Menu | $65 | Antipasto box, baked Tasmanian salmon (GF), roasted pork belly (GF), pumpkin & goats cheese quiche, salads and fresh bread rolls. Served cold. |
We hire our boats every day of the week. Get in touch with us today and our friendly staff will get in touch with you shortly.
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