Step aboard Monkey Business for an unforgettable day filled with fun, relaxation, and good vibes. This sleek 43ft catamaran is designed with an open-plan social layout, perfect for mingling, partying, or simply soaking in the stunning harbour views with up to 34 guests.
The boat features a powerful PA system with party speakers and a subwoofer, so your favorite tunes will keep the energy flowing all day long. With funky styling, fairy lights, and tropical décor, the atmosphere is effortlessly vibrant and welcoming.
Stay refreshed with multiple eskies at your disposal, and when you’re ready for a splash, take advantage of the swim platform and a variety of water toys for endless fun on the water. Plus, Monkey Business offers full weather protection—open the sides to enjoy the sunshine and sea breeze or close them up to stay cozy and dry when the weather isn’t on your side.
With a friendly, professional crew to handle the details, all you have to do is relax, party, and make the most of your time on Sydney Harbour.
| Season | Period | Days | Rate (per hour) |
|---|---|---|---|
| Off Peak | March to October | Sunday to Friday | $550 |
| Off Peak | March to October | Saturday | $600 |
| Peak Season | November to February | Sunday to Friday | $600 |
| Peak Season | November to February | Saturday | $650 |
| Additional Charges | Fee |
|---|---|
| Wharf booking fee | $100 |
| BYO fee | $100 |
| Menu Option | Price (per person) | Description |
|---|---|---|
| Antipasto & Nibbles (Add-on) | +$5 | Selection of antipasto and nibbles to start. Can be added to any menu. |
| The Classic Sausage Sizzle | $20 | Snags, onions, bread rolls and sauces — perfect for a day on the water. Vegetarian option available. |
| Gourmet BBQ | $32.50 | Sausages, fresh bread rolls and a variety of delicious salads. Vegetarian burgers available. |
| BBQ Chicken Lunch | $32.50 | Chargrill Charlies BBQ chicken with fresh bread rolls and salads. |
| DIY Burgers | $37.50 | BBQ-cooked burgers, bread rolls and classic toppings to build your own burger. Vegetarian option available. |
| DIY Chicken Souvlaki Kit | $37.50 | BBQ chicken skewers, flat breads, Greek salad, hummus and tzatziki. |
| Gourmet Christmas Party Menu | $65 | Antipasto box, baked Tasmanian salmon (GF), roasted pork belly (GF), pumpkin & goats cheese quiche, salads and fresh bread rolls. Served cold. |
We hire our boats every day of the week. Get in touch with us today and our friendly staff will get in touch with you shortly.
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